Discover the ultimate best cake spots in New York City.
π½οΈ Your sense of smell accounts for 80% of taste
Pro tip: π― Try dishes that are popular with locals - they know best
Zeppola Bakery is an Italian bakery known for its rich, creamy cakes and classic pastries, especially their tiramisu and ricotta cheesecakes. Blending old-world recipes with contemporary presentation, the bakery offers a warm, inviting atmosphere and a signature selection of cakes that are favorites for celebrations and special occasions.
Martha's Country Bakery delivers classic American cakes and pies in a warm, old-fashioned setting, specializing in crowd-pleasing favorites like red velvet cake, carrot cake, and cheesecake. The welcoming, family-friendly vibe makes it a Brooklyn staple, and the extensive cake selection caters to all tastes and occasions.
Keki Modern Cakes specializes in Asian-style bouncy cheesecakes and a variety of unique sponge cakes, offering a lighter and less sweet take on classic cakes. The shop is known for its signature Japanese-style cheesecake, mochi cakes, and seasonal flavors, all crafted with high-quality ingredients. The atmosphere is casual, and it's popular for both takeout and delivery.
From Lucie is a boutique bakery celebrated for whimsical, rustic-style cakes that combine seasonal fruit, florals, and fresh cream. The cakes are renowned for their artistic decoration and farm-to-table flavor, making them a favorite for birthdays and Instagram-worthy events. The space is cozy and full of personality, reflecting the creativity of its owner and pastry chef.
Supermoon Bakehouse is renowned for its inventive, hand-crafted pastries and cakes, offering a rotating menu that includes unique cakes, croissants, cruffins, and doughnuts. The presentation is visually stunning, making it a favorite among foodies and social media influencers. The grab-and-go setup means there's no seating, but every item is made with exceptional care and creativity.
Levain Bakery is famous citywide for its legendary cookies, but their cakes have also developed a strong following, with layer cakes and banana bread that rival their cookies in popularity. The bakery offers a cozy, no-frills experience focused on quality ingredients and handmade desserts, drawing lines of loyal fans daily.
Posh Pop Bakeshop specializes in gluten-free cakes and desserts, with a reputation for decadent, over-the-top layer cakes in imaginative flavors such as s'mores and cookie dough. Their cakes are beloved for being indistinguishable from traditional, wheat-based desserts, and the vibrant, colorful interior adds to its appeal as an after-dinner destination or special occasion spot.
Lady M Cake Boutique is famed for its Mille CrΓͺpes Cakesβdelicately layered French pastries that have become a citywide sensation. The boutique offers a refined space and an array of cakes that feature light, subtly sweet flavors and luxurious presentation. Lady M stands out as an iconic spot for upscale cake lovers and dessert connoisseurs.
Angelina Bakery brings traditional Italian cakes and pastries to Times Square, specializing in light, creamy cakes like the signature torta della nonna and pistachio cake. The bakery is famous for its fusion of Italian and Asian techniques, resulting in desserts that are both elegant and innovative. The space is modern and bright, making it a popular stop for both tourists and locals.
Bakey NYC is a popular bakery offering a variety of cakes and desserts, best known for their babka-inspired cakes, chocolate cakes, and a playful approach to classic baked goods. The atmosphere is cheerful and modern, attracting a younger crowd and dessert enthusiasts seeking both traditional and updated treats.